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2015米兰世博参展场馆详细介绍

塞内加尔馆

主题:“生产,滋养,保护:塞内加尔食品安全和可持续发展的挑战”

塞内加尔在2015年米兰世博会旱区参加展出,旨在展示他们正在大力发展的农业,但基于其多方面的不利影响,食品安全发展的环境受到了破坏,土壤退化、气候变化、水资源短缺和人口增长都是实现目标所面临的至关重要的挑战。

在尊重环境的前提下,专家们认为国家应该适应不断变化的气候条件,从而满足其人民的粮食需求。从长远的利益考虑,鼓励自产自销是基本立足点。

塞内加尔馆展出了具有象征性闻名遐迩的猴面包树,在当地它为成千上万人民提供营养和保护。在这里,游客能详细了解塞内加尔的海洋生态、渔夫和水产养殖使用的创新技术。他们还能品尝塞内加尔特色美食,由小米、玉米、大米、木瓜烹饪而成。

Theme: "Produce, Nourish and Protect: the Challenges of Food Security and Sustainable Development in Senegal"

        Senegal is taking part in Expo Milano 2015 within the Arid Zones Cluster, with the intention of showing the efforts being made to develop its agricultural sector. These efforts aim to ensure food security in the face of environmental conditions that are not always favorable. Soil degradation, climate change, water scarcity and population growth are just some of the key challenges to achieving this goal.

        The philosophy that guides the country is to adapt to changing climatic conditions, trying to meet the food needs of its people, while respecting the environment. It is also encouraging the purchase and consumption of local produce, communicating its long-term benefits.

       The Senegalese pavilion has chosen as its symbol the baobab tree, one of the most impressive in the world, providing nourishment and protection to thousands of people. Visitors can get to know and discover the marine areas of Senegal, study innovations adopted by new fish farms and the aquaculture techniques that are being employed. They are also able to taste products typical of the Senegalese cuisine made from millet, corn, rice, papaya.


“双线会展”就是打造线上“数字展会国际博览中心”,利用“互联网+”创新传统会展业发展模式,实现线下+线上会展的“双线融合”。为会展行业和观众提供线上会展整体解决方案和服务。有利于实现和促进整个会展行业打造“二维会展空间”的发展愿望

  掌上世博平台目前已发展成为国内专业数字化展会运营服务平台,主要目标是为会展行业升级创新提供整体互联网+服务。